NEW JERSEY MONTHLY: RESTAURANT NEWS
Table Hopping w/ Rosie
We devoured our delicious dinner, drank diligently and laughed our sides off at the Taste of Tuscany wine dinner at Satis in Jersey City, which was hosted by sommelier, author, wine educator and raconteur Anthony Giglio. Satis has always been a favorite of the Safersteins: the food never disappoints. The space also has an energetic, chic ambiance with cured meats hanging above a rear counter, high ceilings, exposed bricks, hardwood floors, filament lighting, antique chandeliers, and a beautiful Carrera marble-top bar with historical pictures donning the walls. We sat upstairs and had an eagle eye view of the very knowledgeable Giglio describing the wines and regaling us with hysterical stories.