Experience a four-course wine dinner paired with handcrafted wines from Girard Winery of Calistoga, Napa Valley.
$75/pp (plus tax a & gratuity)
~ MENU ~
FIRST COURSE
ASIAN PEAR SALAD
BIBB LETTUCE, WILD CURRANTS, RADISH, CAMAMBERT, CIDER VINAIGRETTE
Girard Chardonnay 2015 ~ Russian River Valley
SECOND COURSE
WILD BOAR MEATBALL
ORZO, BABY SPINACH, TOMATO CONFIT, CERIGNOLA OLIVES
Girard Petite Syrah 2016 ~ Napa Valley
THIRD COURSE
SPICED RUBBED LAMB TENDERLOIN
LAMB SAUSAGE, COUS-COUS, PINE NUTS, ROASTED PEPPERS
Girard Cabernet Blend 2016 ~ Napa Valley
FOURTH COURSE
SEARED DUCK BREAST
EINKORN BERRIES, DATES, GLAZED TURNIPS, DUCK JUS
Girard Zinfandel Old Vine 2016 ~ Napa Valley