Enjoy our Regular Menu or our Special Thanksgiving Menu
3-8PM
$45/pp, plus tax + gratuities
FIRST COURSE
choice of
Red Wine Poached Pear Salad
baby watercress, shaved fennel, cabrales, red wine vinaigrette
or
Honey Nut Squash & Sweet Potato Soup
apple & squash marmalade
SECOND COURSE
Turkey Confit
chestnut & thyme stuffing, haricot vert, bacon vinaigrette, gravy
THIRD COURSE
Pumpkin Cake
vanilla ice cream & maple syrup