Cocktail & Beer Menu Wine List Brunch Menu Dessert Menu
DINNER MENU
Join us for dinner and try some of our most popular dishes. Serving up our homemade pasta dishes, brick pressed chicken, and many other customer favorites. We can also help pair any of our dishes with the perfect glass or bottle of wine. Bon Appétit!
Executive Chef: Alexander Diaz
APPETIZERS & SMALL PLATES
| Soup du Jour 10 | Jumbo Lump Crab Cake 20 Maryland Fresh Catch, Bell Peppers,Spicy Aioli, Charred Lemon |
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Organic Baby Arugula Salad 14   Shaved Fennel, Olives, Parmesan,Lemon Truffle Dressing |
All Natural Smoked Pork Ribs 16 Sriracha BBQ Glaze, Pickled Cucumbers |
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| Crispy Brussels Sprouts 15 Asiago Shavings, Lava Salt |
Patatas Bravas 10 Crispy Potatoes, Pimentón, Cumin Aioli, Scallions |
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| Golden & Red Beet Carpaccio 14 Local Roasted Baby Beets, Sheep’s Milk Cheese,Tender Watercress, Pink Pepper |
Mushroom Croquettes 12 Lemon Truffle Aioli |
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| Imported Burrata & Prosciutto 16 Sage Apple Purée, Roasted Seasonal Squash,Candied Pistachios |
Moules Frites Provençal 18 Tomato Sauce, Parsley, Basil, Oregano |
ENTRÉES
| Roasted Seasonal Squash 24 VEGAN Braised Cannellini Beans, Sautéed Escarole,Apple Cider Vinaigrette |
Seasonal Farrotto 23 VEGAN Chef’s Choice of Roasted Market Vegetables,Beet Vinaigrette |
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| Bell & Evans OrganicBrick Roasted Chicken 27 Morel Mushroom Fricassee, Roasted Potatoes |
Local Black Bass 29 Seared Bass Filet, Vegetable Risotto,Lobster Champagne Sauce |
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| Flat Iron Steak & Frites 30 Black Angus Beef, Marrow Wine Butter |
Flemish Carbonnade 27 Slow Braised Beef & Belgian Beer Stew,Brown Sugar, Pommes Frites |
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| Satis Lamb Burger 20 Pickled Cucumbers, Sautéed Shallots,Rose Aioli, Pommes Frites |
PASTAS
Gluten Free Pasta Available {Add $3}
| Tiger Shrimp & Squid Ink Pasta 28 Wild Arugula, Cherry Tomatoes, Roasted Garlic |
Burrata Basil Linguine 25 San Marzano Tomatoes, Roasted Garlic, Burrata, Basil, Olive Oil, Sea Salt |
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| Short Rib Bolognese 27 Pappardelle, San Marzano Tomatoes,Slow Braised Beef, Pecorino |
Housemade Ricotta Gnocchi 26 Wild Mushrooms, Truffle Parmesan Cremé |
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| Spaghetti Carbonara 21 Parmesan, Applewood Smoked Bacon, Cracked Black Pepper |
$25 Corkage Fee Per Bottle
20% Gratuity will be added for parties of 5 or more
Entree Minimum for Terrace Seating
Please let your server know of any allergies prior to ordering
20% Gratuity will be added for parties of 5 or more
Entree Minimum for Terrace Seating
Please let your server know of any allergies prior to ordering
| Gluten Free |
Vegetarian |
V Vegan |